Download Betty Crocker's The Big Book of Pies and Tarts (Betty Crocker Big Book), by Betty Crocker
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Betty Crocker's The Big Book of Pies and Tarts (Betty Crocker Big Book), by Betty Crocker
Download Betty Crocker's The Big Book of Pies and Tarts (Betty Crocker Big Book), by Betty Crocker
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Product details
Series: Betty Crocker Big Book
Paperback: 336 pages
Publisher: Betty Crocker; First edition (July 30, 2013)
Language: English
ISBN-10: 1118432169
ISBN-13: 978-1118432167
Product Dimensions:
8 x 0.8 x 9 inches
Shipping Weight: 2.1 pounds (View shipping rates and policies)
Average Customer Review:
4.6 out of 5 stars
40 customer reviews
Amazon Best Sellers Rank:
#138,077 in Books (See Top 100 in Books)
The Betty Crocker Pie & Pastry cookbook from the 1960s is my gold standard for pie recipes - simple, easy to follow, reliable recipes. This new edition is lacking in many ways; while several recipes are duplicated, it doesn't give options for 8in, 9in, or 10in pies (all recipes seem to be for 9in pies) and many recipes call for using pre-made commercial pie crusts or other processed ingredients.Positives of this edition are the expanded sections on savory pies, it is well-organized, and the photography is great.
I highly recommend this book. The multitude of recipes are easy to understand and have beautiful photos of the finished items. I checked out this book from my local library and then decided that I had to have it!
Good book for basic information. Lots of good pictures, which I like when trying new recipes.I've tried a few of the recipes so far and they are pretty foolproof.
I was hoping this book would be filled with how to make your own pastry dough but most of the recipes used store bought.
I made my first fruit tart and I was so happy with the results and I am looking forward to create more.
Great book! Many nice recipes to choose from and there are three pie crust variations as well, including a savory crust for pot pies. They tell you how to prepare crusts ahead and for freezer as well. Get it, you'll like it!
worth every penny
Many wonderful recipes. Very good book for the price. Highly recommend it. Great Holiday recipes. Great for a beginner, intermediate or advanced baker.
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